I made it to Pane Nudo just 30 minutes before closing, and although they were nearly all out of sweets, they did still have a nice selection of focaccia available.
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| Barese |
The Barese was topped with roasted tomato, oregano, and kalamata olives. I love olives so I really enjoyed this focaccia.
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| Ali`i Mushroom |
The Ali`i Mushroom was also delish!
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| Roasted Peppers |
The Roasted Peppers were my faves. I especially loved the goat cheese and capers, along with the basil.
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| Spicy |
The Spicy had jalapeno, garlic chips, and mozzarella.
All of the focaccia varieties I tried were great, and the texture was perfect. It was light and fluffy in the middle, and had a nice, crispy outer crust.
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| Ciabattine |
Ciabattine is a roll that you can eat as is or you can use for sandwiches.
I definitely will try to make it into Pane Nudo earlier next time!
Pane Nudo16 Furneaux Ln
Hilo, HI 96720
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